Carolina Craft dehydrated sweet potato ingredients encompass our dehydrated sweet potato granules and fine and mid-grain flours, offering a non-GMO, gluten-free ingredient for premium baked goods, bakery mixes, and snack products.

For both savory and sweet applications, Carolina Craft ingredients provide a pleasant flavor.

Carolina Craft ingredients offer a strong nutritional profile, including high levels of vitamin A, beta-carotene, potassium, and calcium. The flour serves as a gluten-free supplement to traditional flour that can be successfully employed in baked goods and snacks, or as a thickener in soups and sauces. The mid-grind is a coarser version of our fine sweet potato flour. The granules offer a creative, nutritional inclusion for snacks, cereals, and other products.

Carolina Craft supports creative, clean-label applications that appeal to today’s consumer health trends. Carolina Craft flour offers an added benefit of extending shelf life: bread produced with sweet potato flour has shown an average three-day shelf-life extension.

• Blends well with traditional flours and dough systems
• Higher vitamin A, potassium, magnesium, fiber, and protein content than competitive sweet potato-based flours
• Certified organic available
• Available in flour, mid-grind, and granule formats
• Non-GMO, non-allergenic, gluten-free, and Kosher certified
• High water binding properties at low usage rates
• Low water activity
• Produced in an SQF Level 2 Certified Facility in North Carolina